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Health library item detail
| Title | Economic and Community Development Outcomes of Healthy Food Retail |
| URL | Open link Open in new window |
| Publisher | PolicyLink |
| Date | November 2013 |
| Pages | 22 pp. |
| Description | Examines the economic aspects of improving access to healthy food through food retailing, distribution, and production innovations. |
| Filed in | Environment > Access to healthy food, Health > Obesity |
| Topics | Environment, Health |
| Added | 02/19/2014 01:31pm |
| Updated | 02/19/2014 11:31am |
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