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Environment library item detail
|Title||Access to Affordable and Nutritious Food - Measuring and Understanding Food Deserts and Their Consequences: Report to Congress|
|URL||Open link Open in new window|
|Publisher||United States Department of Agriculture|
|Description||This report summarizes findings of a national-level assessment of the extent and characteristics of food deserts, analysis of the consequences of food deserts, lessons learned from Federal programs, and a discussion of policy options for alleviating the effects of food deserts.|
|Filed in||Environment > Access to healthy food, Health > Obesity|
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